December 06, 2011

Yummy Apple Crisp


Oh boy do I love the mouth-watering smell of homemade apple crisp coming from the oven. One of my favourite desserts with the sweet taste of apples, oats and brown sugar -- pour this popular and easy to make dish over vanilla ice cream and you have heaven in a bowl. This is my mom's recipe -- I guarantee you will love the yummy goodness.




Ingredients:
3 cups of peeled and sliced Fuji apples
1 tbsp. of flour
¼ cup of white sugar
1 tsp. of cinnamon
1/8 tsp. of salt
1 tbsp. of water

Topping ingredients:
½ cup of rolled oats
¼ tsp. of salt
¼ cup of butter
1/3  cups of brown sugar


Preheat the oven to 375 degrees and pre-grease your glass dish (I used two small ones)

In a bowl, mix the apples, flour, sugar, cinnamon, salt and water. Taste an apple to make sure it's sweet enough (some apples are more sour than others), add more white sugar if necessary.



Pour the mixture in the glass dish.



In another bowl, mix the oats, salt, butter and brown sugar. Taste again, to make sure topping is sweet enough, I love brown sugar so I add a little more!!!


Sprinkle the topping on top of the apples.


Bake for 30-35 minutes. Let the dish cool and serve over vanilla ice cream. 



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